Guided Visit & Gastronomic Experience: Carpaccio, Salmon & Cheese
Guided Visit & Gastronomic Experience: Carpaccio, Salmon & Cheese
With more than 100 years of existence, Poças lies in the hands of the 4th generation, being one of the very few Port Wine company that was born Portuguese and still belongs to the same Portuguese family. The Old Tawny Ports have built Poças’ reputation but DOC Douro wines have been proving their own quality over the last 30 years. Recently, Poças received the award of “Fortified wine producer of the year 2018” by the Portuguese magazine “Revista de Vinhos”.
Additionally, welcoming about 28 000 visitors per year, our Visitor Center has been also distinguished with the Tripadvisor Certificate of Excellence. We have plenty of different reasons for inviting you to be part of a true family atmosphere, to feel the unforgettable aroma of the noblest wines and to see up close a real day-to-day cellar routine.
Book This ExperienceA glimpse of the journey
Included
- Guided Tour through the Wine Cellar with an expert guide
- Gastronomic Experience harmonized with our Port & Doc Douro Wines
- Menu includes Zucchini Carpaccio with Azores Island Cheese, Smoked Salmon Blinis & Cheese Board
- Entry/Admission - Pocas Vinhos
Good to Know
- Wheelchair accessible
- Stroller accessible
- Near public transportation
- Transportation is wheelchair accessible
- Surfaces are wheelchair accessible
- Most travelers can participate
- Confirmation will be received at time of booking
Tickets & Cancellation
You can present either a paper or an electronic voucher for this activity.
For a full refund, cancel at least 24 hours in advance of the start time of the experience.