Secret of Banchan (side dish) cooking!
Secret of Banchan (side dish) cooking!
cooKorean cooking class offers new interests in Korean food and culture. Learn to cook famous Korean dishes and have a ‘take-home’ experience that will stay with you forever. Small class ( group of less than 4 people ) is led by certified Korean chef Jomin in English, and conducted in her own home kitchen.You meet Jomin at exit number 2 of Mangwon metro station ( line number 6 ) at 10:00 or 18:00.
On the way to Jomin’s home, you will visit the local Mangwon market as a part of cooking lesson, where you experience the Korean food culture through your own eyes. After short briefing of menu and process of cooking class with some drink, you will learn to cook 4 seasonal Banchan. You can enjoy your own cooking when you finish, and take the leftovers home.
Book This ExperienceA glimpse of the journey
Included
- indivisual cooking table, cookers, fresh local ingredients
- professionally designed cookbook
- Dinner - drinks
- Lunch - drinks
Good to Know
- Near public transportation
- Stroller accessible
- Not wheelchair accessible
- Face masks required for travelers in public areas
- Face masks required for guides in public areas
- Hand sanitizer available to travelers and staff
- Guides required to regularly wash hands
- This tour/activity will have a maximum of 4 travelers
- Confirmation will be received at time of booking
Tickets & Cancellation
You can present either a paper or an electronic voucher for this activity.
For a full refund, cancel at least 24 hours in advance of the start time of the experience.