
Private Street Food Motorbike Tour in Ho Chi Minh City
Private Street Food Motorbike Tour in Ho Chi Minh City
Explore the food scene of Ho Chi Minh City from the back of a motorbike and sample typical Vietnamese foods on this 4-hour night tour. This private, guided to
Book This ExperienceA glimpse of the journey












































Your Itinerary
A curated journey through the experience
District 3
Stop to enjoy some "Bánh Xèo" and "Bánh Khọt" (South and Central rice pancakes), and learn how they are made from a chef with over 20 years experience. Climb up to the top of old buildings and see the contrasting architecture between the modern and the traditional. You can even visit a local pagoda which was built inside an old apartment by a female monk.
1 hourDistrict 10
Next, drive to the heart of District 10 and stop at a local 2nd-generation restaurant since 1975 to savor the best Vietnamese Beef Stew "Bò Kho" in the clay pot. Bò Kho is packed with tender, fall-apart braised chunks of beef loaded with herbs, aromatics and a delicious broth that go perfectly with Vietnamese baguette!
1 hourDistrict 5
Venture into district 5, where the city’s street food scene really thrives. Reward your taste buds with a heavenly dish of coconut ice cream at local shop. Watch as the owner prepares some coconut ice cream right before your eyes. Take a spin around the city for enticing views of the night life, and experience the hustle and bustle of fashion street. Squeeze through narrow alleyways that cars can’t access, and journey along the banks of the Saigon River with a welcoming breeze.
1 hourDistrict 4
End your motorbike street food experience in district 4, where you will enjoy a seafood meal of 3 different dishes (if you are allergic to seafood, it will be replaced by BBQ meat). Tuck into a nice dessert of flan cake with caramel, coffee and coconut milk. Wash it all down with local beer or soft drinks, mineral water and especially homemade Forest Banana Sticky Rice Wine which is brewed in a clay pot by Street Food Man Vinny. Banana was picked from huge banana trees in the depth of forest. Rice wine was distilled in the most traditional way in Vinny's village where is far away from the city.
1 hour