Xiao Long Bao, Pork thick soup, Bubble milk tea. Taiwan Traditional Light Meals Experience-B (Taipei Cooking Class)
Xiao Long Bao, Pork thick soup, Bubble milk tea. Taiwan Traditional Light Meals Experience-B (Taipei Cooking Class)
CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!
Book This ExperienceA glimpse of the journey
Your Itinerary
A curated journey through the experience
• TAIPEI 101 Observatory
• Tapioca milk tea - Tapioca Milk Tea is a Taiwanese classic style handshake drink with a soft and chewy texture that you can only make by yourself.
Included
- All Fees and Taxes
Good to Know
- Wheelchair accessible
- Stroller accessible
- Service animals allowed
- Near public transportation
- Infants must sit on laps
- Infant seats available
- Transportation is wheelchair accessible
- Face masks required for travelers in public areas
- Face masks required for guides in public areas
- Face masks provided for travelers
- Hand sanitizer available to travelers and staff
- Social distancing enforced throughout experience
- Regularly sanitized high-traffic areas
- Gear/equipment sanitized between use
- Guides required to regularly wash hands
- Regular temperature checks for staff
- Temperature checks for travelers upon arrival
- Paid stay-at-home policy for staff with symptoms
- This tour/activity will have a maximum of 10 travelers
- Confirmation will be received at time of booking
Tickets & Cancellation
You can present either a paper or an electronic voucher for this activity.
For a full refund, cancel at least 24 hours in advance of the start time of the experience.