
Food tour complete: Prosciutto,Parmesan,Balsamic,Wine, private transport, lunch
Food tour complete: Prosciutto,Parmesan,Balsamic,Wine, private transport, lunch
This tour is a fantastic opportunity to discover ITALIAN FOOD EXCELLENCES. It's very interesting to learn all the phases of the Parmigiano Reggiano production: from the cows to the tasting, passing by the creation of the curd and of a wheel and the aging storage, where thousands of wheels sleep! Amazing is also the guided tour of the Prosciutto producer with a very generous tasting served at the end!The Balsamic Vinegar is called here "Black Gold, because it needs a long and patience process of min.
12 years to be ready! A tasting of three different aged balsamic vinegar finishes this tour. The wine production in this area is very important: the visit starts with a guided tour inside the private Museum of Wine Traditions, and it continues into the cellars where bottles today stay and finishes with a tasting of 3 different wines.
Book This ExperienceA glimpse of the journey








Your Itinerary
A curated journey through the experience
Caseificio Bio Reggiani
Guided Parmesan Cheese factory tour with tasting. Guided tour around the production areas, the aging storage and the cows. The tasting at the end includes Parmigiano, fresh ricotta and balsamic vinegar.
1 hour 30 minutesProsciuttificio Leonardi Srl - Stabilimento Produttivo
Discover all the production phases of the Prosciutto and our cured-meat produced in this amazing factory. The owner will accompany you around the factory and production buildings. A generous tasting will be served at the end of the tour
1 hour 30 minutesAcetaia Pedroni di Modena
Guided visit to a Balsamic Vinegar producer with tasting. Discover how and why this food excellence is consider the Black Gold of Modena. Tasting included at the end of the tour
2 hoursGavioli Antica Cantina
Guided tour of the Wine Museum and Local Traditions, of the wine cellars with a tasting at the end of three different kind of wines here produced.
1 hour 30 minutesIncluded
- Prosciutto and Cured-meats producer guided Factory Tour with a very generous tasting
- Parmesan Cheese guided factory tour with tasting
- Balsamic Vinegar Producer guided tour with tasting
- Wine guided Tour, Wine and Country traditions Museum guided tour with tasting
- Lunch - Delicious lunch in a local restaurant on our country side with beverages included
- Private transportation
- My Motorland badge and lanyard
- Entry/Admission - Prosciuttificio Leonardi Srl - Stabilimento Produttivo
- Entry/Admission - Acetaia Pedroni di Modena
- Entry/Admission - Caseificio Bio Reggiani
- Entry/Admission - Gavioli Antica Cantina
Not Included
- Private assistant (english/french/german speaking - on request with extra price)
Good to Know
- Infants must sit on laps
- Infant seats available
- Near public transportation
- Stroller accessible
- Surfaces are wheelchair accessible
- Transportation is wheelchair accessible
- Wheelchair accessible
- Most travelers can participate
- Hand sanitizer available to travelers and staff
- Regularly sanitized high-traffic areas
- Transportation vehicles regularly sanitized
- Guides required to regularly wash hands
- This is a private tour/activity. Only your group will participate
- Confirmation will be received at time of booking
Tickets & Cancellation
You can present either a paper or an electronic voucher for this activity.
For a full refund, cancel at least 24 hours in advance of the start time of the experience.